14 mar 2025
Nasce "Gelato Creativo": il nuovo ricettario esclusivo di Fabio Bracciotti per Iceteam1927
17 mar 2025 - 17 mar 2025
Taste Meets Technology: Soluzioni innovative per Pasticceria, Ristorazione e Gelateria
ACOMAG e la Sfida di Definire il Gelato Artigianale Italiano
Piano Transizione 5.0
Dessert al Piatto - Pasticceria e Gelateria per Ristoranti
Fine Food Exhibition Sydney from September 11-14!
Data: 11 ago 2023 - 14 ago 2023
Fine Food Exhibition from September 11-14!Iceteam 1927 and Crew are pleased to announce their participation in the upcoming Fine Food Sydney! Come and discover the world of Iceteam 1927 Gelato machines! We are waiting for you with the latest technology in Gelato making!
Stand: HS36
For any other information, please address to info@iceteam1927.it